Agrumes Bastelicaccia 2026 (Citrus Festival)

Agrumes Bastelicaccia 2026, often promoted as Les Agrumes en Fête, is one of Corsica’s most uplifting winter gatherings, celebrating island-grown citrus, local producers, and the flavors that make Corse-du-Sud feel sunlit even in February. The official festival website confirms that the 2026 edition will take place on 14 and 15 February 2026 at the salle des fêtes de Bastelicaccia (Corse-du-Sud). Visit Corsica’s official tourism calendar also lists “LES AGRUMES EN FÊTE 2026 – BASTELICACCIA” running from 14/02/2026 to 15/02/2026, reinforcing the same mid‑February dates for planning.​

If you love island destinations, food festivals, and market-style weekends where you can meet growers and taste the land, this Corsica citrus festival is a perfect excuse to explore the Ajaccio region in the quieter season.

Confirmed dates and venue for 2026

Planning a trip gets easier when the essential details are already published. Here’s what is confirmed in official listings:

• Event name: Les Agrumes en Fête (Agrumes Bastelicaccia).​
• Confirmed dates: 14–15 February 2026.​
• Confirmed location: Bastelicaccia, Corse-du-Sud (Corsica).​
• Confirmed venue: Salle des fêtes de Bastelicaccia.​

These dates land right in the heart of Corsica’s winter citrus season vibe, when markets and producers often showcase fragrant fruit like clementines, oranges, lemons, and other local varieties.

What makes Bastelicaccia a citrus destination

Bastelicaccia sits in the wider Ajaccio area, where mild coastal weather and fertile valleys help support orchards and small producers. The festival’s identity is rooted in local promotion and valorization of citrus, and official festival communications highlight the organizing association APVAB (Association de Promotion et de Valorisation des Agrumes de Bastelicaccia) as the group behind the event.​

Visit Corsica categorizes the event under “Art of living and gastronomy,” which signals a mix of tastings, producer stands, and food culture rather than a purely agricultural trade show. That’s good news for travelers, because it means the event is designed to be enjoyable even if you’re not an expert in horticulture.​

What to expect at Agrumes Bastelicaccia 2026

While the full 2026 program schedule may be published closer to February, official descriptions and past festival messaging make the overall format clear: a community festival centered on citrus, local partnerships, and a public-friendly setting. The municipal and partner ecosystem around the event is emphasized in the organizer’s announcements, including collaborations with the Mairie de Bastelicaccia, regional community partners, and Corsican institutions, which points to a well-supported local event rather than a pop-up market.​

A citrus festival weekend in Corsica typically includes experiences like:

• Producer stalls featuring fresh citrus and citrus-based products (jams, liqueurs, pastries, honey pairings).
• Tastings and simple food experiences that let you compare varieties side by side.
• Family-friendly activities that make the event accessible beyond dedicated foodies.
• Local media and community presence that gives the weekend a real island-town feel.​

If you’re visiting Corsica for culture and food, this kind of festival is ideal because it gives you a “one stop” introduction to local flavors, and it naturally leads to conversations with growers and artisans.

Island culture and seasonal travel: why February works

Corsica in February has a different rhythm from summer, and that’s a big advantage. Roads are less crowded, restaurants are easier to book, and you can explore villages and coastlines without heat pressure. Agrumes Bastelicaccia adds a warm focal point to the season, turning a winter weekend into something festive and sensory.

Because the festival dates are mid‑February, you can pair the event with:

• A day in Ajaccio, exploring museums, cafés, and the waterfront.
• A scenic drive toward the Golfe d’Ajaccio coastline for viewpoints and quiet beaches.
• A village loop through the Celavu-Prunelli area, which is referenced through tourism partnerships connected to the event.​

This is the kind of trip where you come home with citrus in your bag, new producer addresses on your phone, and a stronger feel for Corsica’s everyday food identity.

Practical tips for visiting Agrumes Bastelicaccia 2026

Getting there

Bastelicaccia is close to Ajaccio, making it convenient if you’re flying into Ajaccio Napoleon Bonaparte Airport and renting a car. Staying in Ajaccio or nearby coastal towns gives you flexibility to attend the festival and explore surrounding scenery the same day.

Where to stay

For a smooth weekend plan:

• Stay in Ajaccio for dining choice, evening atmosphere, and easy road access to Bastelicaccia.
• Stay closer to Porticcio if you want a quieter coastal base, then drive in for festival hours. (Porticcio appears among the partner communes referenced in organizer communications).​

What to bring

• A tote or small cooler bag if you plan to purchase fruit, preserves, or bottled products.
• Cash plus card options, since smaller producers can vary in payment methods.
• A light jacket and comfortable shoes, since February can be crisp even when sunny.

Tickets and pricing: what’s confirmed (and what isn’t yet)

At this stage, official sources confirm the dates and venue, but no official entry price or ticket schedule is published in the sources accessed. The Visit Corsica listing provides event timing and location details without pricing information, which often suggests a public-entry fair format, but ticketing can still apply for tastings or special workshops if the organizers choose.​

Best approach for visitors:

• Plan your budget for purchases and tastings on-site.
• Check the official site as February approaches for any posted entry fee, workshop bookings, or timetable updates.​

Make Agrumes Bastelicaccia part of a bigger Corsica food trip

If you’re building a Corsica itinerary around food culture, Agrumes Bastelicaccia 2026 pairs well with:

• A local market morning in Ajaccio, then the festival in Bastelicaccia.
• A coastal seafood lunch, followed by an afternoon tasting citrus products and meeting producers.
• A scenic sunset drive back along the gulf, finishing with a Corsican dinner featuring local cheese, charcuterie, and wine.

The festival’s charm is that it is specific: it celebrates citrus, and that specificity makes the experience memorable.

A warm final invitation

Circle 14–15 February 2026, head to Bastelicaccia’s salle des fêtes, and let Corsica’s citrus season guide your weekend. Wander the stands, taste what’s in season, talk to local producers, and use the festival as your starting point for exploring the Ajaccio region with fresh eyes and a brighter palate.​

Verified Information at glance

Event Category: Gastronomy and local “art of living” festival (citrus-focused)​

Event Name: Les Agrumes en Fête 2026 (Agrumes Bastelicaccia 2026)​

Confirmed Dates: 14 February 2026 to 15 February 2026​

Confirmed Location: Bastelicaccia, Corse-du-Sud, Corsica (France)​

Confirmed Venue: Salle des fêtes de Bastelicaccia​

Confirmed Organizer (named in official communications):

• APVAB (Association de Promotion et de Valorisation des Agrumes de Bastelicaccia)​

Pricing (2026):

• Not confirmed in the official sources accessed; check the official festival website for any entry fee or ticketing updates as the dates approach​